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Chicken Fried Chicken Recipe

Chicken Fried Chicken Recipe
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Cooking Time : 45 minutes
Serving : 6
Print Recipe

Prepare the ingredients before making Chicken Fried Chicken in your home. Then, follow these steps below to serve Chicken Fried Chicken for your family or friends.

Ingredients: Chicken Fried Chicken

  • Seasoning
  • 1/4 tsp salt
  • 1/2 tsp garlic salt
  • 1/2 tbsp onion salt
  • 1/4 tsp ground black pepper
  • 1/4 tsp ground white pepper
  • 3/4 tsp celery salt
  • Breading
  • 1 cup bread crumbs
  • 1/4 tsp ground black pepper
  • 1/4 tsp ground white pepper
  • 1 cup flour
  • 2 cup buttermilk
  • 1 cup peanut oil
  • 6 boneless skinless chicken breast halves

How to Make Chicken Fried Chicken

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Chicken Fried Chicken in your home by yourself.

    Step 1
  • Flatten 2 chicken fillets at a time between plastic wrap with flat end of a meat tenderizer. Flatten 1/4 of an inch.
  • Step 2
  • Combined all spices for the seasoning. Sprinkle on both sides of fillets evenly.
  • Step 3
  • Combine ingredients for breading. Dip chicken in flour mix one at a time, shaking off access flour. Dip in milk, then back in flour. Set aside.
  • Step 4
  • Heat oil in a medium size skillet for 350°F or medium high (depending on your settings). Or you can use a deep fryer (heat between 325° & 350°). Fried it for 3 minutes (or until golden brown) on each side (in skillet) or deep fry for 6 minutes (in fryer). Rest on paper towels to soak up access grease.
  • Step 5
  • Serve with your favorite sides.
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