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Chicken Ham, And Ra-yu Salt Ramen Recipe

Chicken Ham, and Ra-yu Salt Ramen Recipe
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Serving : 1
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Prepare the ingredients before making Chicken Ham, and Ra-yu Salt Ramen in your home. Then, follow these steps below to serve Chicken Ham, and Ra-yu Salt Ramen for your family or friends.

Ingredients: Chicken Ham, and Ra-yu Salt Ramen

  • 4 slice Chicken ham
  • 1 serving Fresh or instead ramen noodles
  • 1 Japanese leek
  • 1 Dried wakame seaweed
  • 1 Chunky ra-yu
  • 1 packages Store-bought soup
  • 1 Boiling water

How to Make Chicken Ham, and Ra-yu Salt Ramen

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Chicken Ham, and Ra-yu Salt Ramen in your home by yourself.

    Step 1
  • Thinly slice the chicken ham and slice the Japanese leeks.
  • Step 2
  • Boil the ramen. Drain and transfer the noodles to a bowl. Top with the toppings and ra-yu.
  • Step 3
  • A soy milk ramen recipe.
  • Step 4
  • Soft * Boiled Pork *
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