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Chicken Meatloaf Burgers For Bentos Recipe

Chicken Meatloaf Burgers for Bentos Recipe
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Serving : 8
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Prepare the ingredients before making Chicken Meatloaf Burgers for Bentos in your home. Then, follow these steps below to serve Chicken Meatloaf Burgers for Bentos for your family or friends.

Ingredients: Chicken Meatloaf Burgers for Bentos

  • 300 grams ☆Ground chicken
  • 1/2 ☆Japanese leek
  • 1 medium ☆Egg
  • 3 tbsp ☆Ground yamaimo
  • 1 tsp ☆Grated ginger
  • 1/2 tsp ☆Salt
  • 1 tsp ☆Sake
  • 1 tbsp ☆Katakuriko
  • 1 Shimeji mushrooms
  • 2 tbsp ★Soy sauce
  • 2 tbsp ★Mirin
  • 2 tbsp ★Sake
  • 1 tsp ★Sugar
  • 1 Flour
  • 1 Oil
  • 1 Spicy Sauce

How to Make Chicken Meatloaf Burgers for Bentos

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Chicken Meatloaf Burgers for Bentos in your home by yourself.

    Step 1
  • Ground the ginger and the yamaimo. Mince the leek. Shred the shimeji mushrooms.
  • Step 2
  • Put the ☆ ingredients into a bowl and knead well. Form into small round patties, place shimeji mushrooms on top, and lightly press in.
  • Step 3
  • Heat oil in a frying pan and add Step 2. Pan-fry on high heat until browned. Flip them over and pan-fry until browned. Lower the heat to low, add 1 tablespoon of water and cover with a lid to steam-fry.
  • Step 4
  • Once done, add the ★ sauce ingredients and cook over high heat while coating the burgers.
  • Step 5
  • Beef Roll Bento.
  • Step 6
  • Youlinji Chinese Bento.
  • Step 7
  • Salmon Terikyaki Bento.
  • Step 8
  • Ginger Fried Pork Bento.
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