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Chicken Meatloaf Recipe

Chicken Meatloaf Recipe
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Cooking Time : 1 minutes
Serving : 4
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Prepare the ingredients before making Chicken Meatloaf in your home. Then, follow these steps below to serve Chicken Meatloaf for your family or friends.

Ingredients: Chicken Meatloaf

  • 1 lb Ground Chicken
  • 1 medium onion, chopped
  • 1 medium Carrot
  • 2 clove Garlic
  • 2 tbsp Oil
  • 2 Eggs
  • 2 tsp Italian Seasoning
  • 1/2 tsp Salt
  • 1/2 tsp ground black pepper
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 2 tbsp Ranch Dressing OR Italian Dressing
  • 3 slice Bread
  • 1/2 cup Milk

How to Make Chicken Meatloaf

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Chicken Meatloaf in your home by yourself.

    Step 1
  • Preheat oven to 350°F. Place ground chicken in a large mixing bowl then set aside.
  • Step 2
  • Rip bread apart then soak it in the 1/2 cup milk
  • Step 3
  • Chop onions, carrots, and garlic. Sautee in oil until translucent. Let it cool completely before adding it too the meat. MAKE SURE IT'S COOL. Otherwise it won't bind properly.
  • Step 4
  • Add eggs, seasoning, and dressing to the meat mixture.
  • Step 5
  • Softly take the bread out of the milk. Squeeze half of the milk out of the bread then add moist bread to the meat mixture.
  • Step 6
  • Combine all ingredients until incorporated well. Let stand for ten minutes for the bread to bind meat together if too loose.
  • Step 7
  • Spray pan with non-stick cooking spray. Shape meat into a pan, or log. Bake for 60 min at 350°F.
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