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Chicken Parmesan Meatball Sandwiches Recipe

Chicken Parmesan Meatball Sandwiches Recipe
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Cooking Time : 1 minutes
Serving : 6
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Prepare the ingredients before making Chicken Parmesan Meatball Sandwiches in your home. Then, follow these steps below to serve Chicken Parmesan Meatball Sandwiches for your family or friends.

Ingredients: Chicken Parmesan Meatball Sandwiches

  • 2 lb Ground chicken
  • 3/4 cup Panko bread crumbs
  • 1/4 cup Finely minced onion
  • 2 tbsp Minced parsley
  • 2 clove Minced garlic
  • 1 Zest of 1 lemon
  • 2 Eggs
  • 3/4 cup Shredded grana padano cheese
  • 1 tsp Kosher salt
  • 1/2 tsp Freshly ground pepper
  • 1 quart Marinara sauce
  • 4 oz Shredded mozzarella cheeses
  • 3 slice Provolone cheese per sandwich

How to Make Chicken Parmesan Meatball Sandwiches

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Chicken Parmesan Meatball Sandwiches in your home by yourself.

    Step 1
  • Preheat oven to 400F, setting the rack in the upper third of the oven.
  • Step 2
  • In a large bowl, combine all ingredients except the mozzarella, provolone, marinara, and buns.
  • Step 3
  • Make meatballs from the mix and place on a foil lined baking sheet. Place meatballs fairly close together to make them fit.
  • Step 4
  • Spoon about 1/2 tsp of sauce over each.
  • Step 5
  • Bake for 15 minutes.
  • Step 6
  • Remove meatballs from the oven and increase temperature to broil.
  • Step 7
  • Spoon an additional 1/2 Tbsp of sauce over each meatball and top with some mozzarella.
  • Step 8
  • Broil for about 3 minutes, until the cheese has melted and turned gold.
  • Step 9
  • Remove tray from the oven. Place meatballs in sliced hoagie rolls (I fit 4), and top with more sauce and provolone cheese.
  • Step 10
  • Place sandwiches in the oven and bake until the cheese has melted and turned golden.
  • Step 11
  • Serve hot.
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