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Chicken Parmesan Recipe

Chicken Parmesan Recipe
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Cooking Time : 30 minutes
Serving : 4
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Prepare the ingredients before making Chicken Parmesan in your home. Then, follow these steps below to serve Chicken Parmesan for your family or friends.

Ingredients: Chicken Parmesan

  • 4 chicken breasts; boneless, skinless
  • 1 box spaghetti noodles
  • 4 cup "Lazy Pasta Sauce"
  • 1 cup seasoned breadcrumbs
  • 2/3 cup grated parmesan
  • 3 tbsp dried parsley
  • 1 stick butter; melted
  • 2 eggs
  • 2 tbsp water
  • 1 cup all purpose flour
  • 3/4 oz fresh basil; chiffonade
  • 3/4 oz fresh oregano; chopped
  • 1/2 cup grated parmesan
  • 1 large pinch of salt and black pepper

How to Make Chicken Parmesan

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Chicken Parmesan in your home by yourself.

    Step 1
  • Combine breadcrumbs with 2/3 cup parmesan cheese, dried parsley, salt, and pepper. Add melted butter. Mix.
  • Step 2
  • Combine eggs and water to make the egg wash. Whisk to incorporate.
  • Step 3
  • Set up a three step breading station as follows. Flour, eggwash, and breadcrumbs.
  • Step 4
  • Dip each breast in the flour, egg wash, and then breadcrumbs. Keep one hand dry to use only for flour and breadcrumbs, and use the other hand only to dip chicken in the egg wash. This prevents clumps.
  • Step 5
  • Sprinkle with a bit of cheese. Roast at 350° for approximately 45-50 minutes, or until thermometer reaches 165°
  • Step 6
  • Toss cooked spaghetti noodles with enough sauce to coat but not drown the noodles, remaining cheese, and herbs.
  • Step 7
  • Instead of using the melted butter, you could also flash fry the breaded chicken breasts to give it a beautiful golden color. (As pictured)
  • Step 8
  • Variations; Gruyere, provolone, mustard, tarragon, zucchini, squash, roasted tomatoes, shallots, spinach
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