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Chicken Parmigiana Recipe

Chicken Parmigiana Recipe
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Cooking Time : 1 minutes
Serving : 6
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Prepare the ingredients before making Chicken Parmigiana in your home. Then, follow these steps below to serve Chicken Parmigiana for your family or friends.

Ingredients: Chicken Parmigiana

  • 2 tbsp extra virgin olive oil
  • 1/2 onion, chopped
  • 2 cloves garlic, chopped
  • 1/4 cup fresh parsley
  • 1/4 cup fresh basil
  • 1/4 cup fresh oregano
  • 16 oz tomato paste
  • 1/4 cup extra virgin olive oil
  • 2 tbsp balsamic vinegar
  • salt
  • 2 tbsp pepper
  • 1 box uncooked spaghetti
  • 1 tbsp salt
  • 2 chicken breasts
  • 3/4 cup grated mozzarella cheese

How to Make Chicken Parmigiana

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Chicken Parmigiana in your home by yourself.

    Step 1
  • Heat 2 tablespoons olive oil in large sauce pan
  • Step 2
  • Saute onions 2-3 minutes until translucent
  • Step 3
  • Add garlic and saute additional 1-2 minutes
  • Step 4
  • Add tomato paste
  • Step 5
  • Add chopped herbs, oil, vinegar, salt and pepper
  • Step 6
  • Simmer and stir at least 30 minutes, the longer you simmer and stir the better
  • Step 7
  • Once marinara is ready pour 1/4 cup onto foil lined pan, place chicken on top of marinara and pour additional 1/4 cup on top of chicken, sprinkle mozzarella on top.
  • Step 8
  • Bake at 425 for 20-25 minutes
  • Step 9
  • In separate pot, bring 4 cups of water to a boil with 1 tablespoon of salt. Add spaghetti and boil, uncovered, 10-15 minutes, stirring occasionally.
  • Step 10
  • Once spaghetti is cooked mix with remaining marinara. Top with finished chicken, take a picture and let me know what you think! :)
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