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Chicken Piccata For Bento Recipe

Chicken Piccata for Bento Recipe
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Serving : 2
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Prepare the ingredients before making Chicken Piccata for Bento in your home. Then, follow these steps below to serve Chicken Piccata for Bento for your family or friends.

Ingredients: Chicken Piccata for Bento

  • 6 Chicken tenders
  • 1 dash Salt and pepper
  • 1 -1 1/2 tablespoons Plain flour
  • 1 Egg
  • 1 tbsp each Ketchup, Japanese Worcestershire-style sauce
  • 1 for frying Vegetable oil

How to Make Chicken Piccata for Bento

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Chicken Piccata for Bento in your home by yourself.

    Step 1
  • Remove the tendons from the chicken tenders.
  • Step 2
  • Cut diagonally into bite size pieces. Season with salt and pepper.
  • Step 3
  • Put the chicken in a plastic bag and dust with flour.
  • Step 4
  • Then add the eggs. Massage the bag to mix.
  • Step 5
  • Heat a generous amount of oil and fry the chicken.
  • Step 6
  • When browned, flip and fry the other side. When it's done, remove it from the pan.
  • Step 7
  • Here's the cooked chicken piccata.
  • Step 8
  • Add the ketchup and sauce and mix.
  • Step 9
  • All done!
  • Step 10
  • If you're not putting it in a bento, put the chicken from Step 7 on a dish and serve with sauce.
  • Step 11
  • (Note:) For anyone who doesn't feel like taking each piece of chicken out of the pan to mix with the sauce, you can just add the sauce directly to the pan in Step 6.
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