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Chicken Potatoes And Bacon Casserole Recipe

Chicken Potatoes and Bacon Casserole Recipe
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Cooking Time : 1 minutes
Serving : 5
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Prepare the ingredients before making Chicken Potatoes and Bacon Casserole in your home. Then, follow these steps below to serve Chicken Potatoes and Bacon Casserole for your family or friends.

Ingredients: Chicken Potatoes and Bacon Casserole

  • 1 tbsp Lemon and pepper seasoning salt
  • 1 tbsp Dried thyme
  • 1 tbsp paprika
  • 1 tbsp black pepper
  • 1 tsp salt(optional)
  • 1 tbsp garlic powder(can use 2 if u desire)
  • 3 Boneless chicken breast (cubed)
  • 1/2 cup olive oil
  • 2 1/2 cup Mexican style blend cheese
  • 1 1/4 cup bacon crumble
  • 1 cup cilantro
  • 1 cup Green onions (diced)
  • 5 large potatoes(peeled or not)

How to Make Chicken Potatoes and Bacon Casserole

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Chicken Potatoes and Bacon Casserole in your home by yourself.

    Step 1
  • Pre heat oven to 400°F
  • Step 2
  • In a casserole, add oil, salt, garlic, pepper and paprika...mix well.
  • Step 3
  • Add all your potatoes, chicken, half of your cilantro mix well (with your hands) to coat.
  • Step 4
  • Cook in oven for 50-60 minutes (or till u can stick a fork in ur potatoes)
  • Step 5
  • Once everything is done, add remaining cilantro, bacon, cheese and green onions ( spread wisely) return to oven for 5- 10 minutes or till all cheese is melted and Bacon sizzling.
  • Step 6
  • Serve hot.....Enjoy.
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