Nogluten Recipes

Chicken Sandwich Puffs Recipe

Chicken Sandwich Puffs Recipe
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Cooking Time : 30 minutes
Serving : 6
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Prepare the ingredients before making Chicken Sandwich Puffs in your home. Then, follow these steps below to serve Chicken Sandwich Puffs for your family or friends.

Ingredients: Chicken Sandwich Puffs

  • 3 oz cream cheese, softened
  • 3 tbsp mayonnaise
  • 1 1/4 cup cooked shredded chicken
  • 1 cup shredded cheddar cheese
  • 1/2 tsp garlic salt
  • 1/8 tsp pepper
  • 1/2 cup crushed corn chips
  • 2 cup gluten-free biscuit mix
  • 1/2 cup water
  • 2 tbsp margarine, melted

How to Make Chicken Sandwich Puffs

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Chicken Sandwich Puffs in your home by yourself.

    Step 1
  • Heat oven to 400°F. Grease cookie sheet.
  • Step 2
  • Mix cream cheese, mayonnaise, chicken, cheese, garlic salt, pepper, & crushed corn chips in a bowl.
  • Step 3
  • In another bowl, mix butter & water. Then, add biscuit mix until it pulls away from bowl & can be handled.
  • Step 4
  • Take a handful of dough & press down on cookie sheet like a small pizza dough. Put a couple of spoonfuls of chicken mixture on dough. Then pull sides up over top & pinch closed. Should make six with a little filling leftover.
  • Step 5
  • Bake in oven for 20 minutes.
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