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Chicken Stewed In Tomato Sauce Recipe

Chicken Stewed in Tomato Sauce Recipe
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Serving : 2
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Prepare the ingredients before making Chicken Stewed in Tomato Sauce in your home. Then, follow these steps below to serve Chicken Stewed in Tomato Sauce for your family or friends.

Ingredients: Chicken Stewed in Tomato Sauce

  • 1 fillet Chicken thigh
  • 1 Onion
  • 1/2 Bell pepper
  • 1 can Canned tomato
  • 1 clove Garlic
  • 2 tbsp ☆ Ketchup
  • 2 tbsp ☆ Grated cheese
  • 1 tbsp ☆ Japanese Worcestershire-style sauce
  • 1 tsp ☆ Soy sauce

How to Make Chicken Stewed in Tomato Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Chicken Stewed in Tomato Sauce in your home by yourself.

    Step 1
  • Chop the onion into wedges and break them apart.
  • Step 2
  • Chop the bell pepper into bite-sized pieces.
  • Step 3
  • Chop the chicken into bite-sized pieces, and season with salt and pepper.
  • Step 4
  • In a frying pan, heat 1 tablespoon of oil with minced garlic on low heat until fragrant.
  • Step 5
  • Add the chicken, and sauté on medium to high heat until golden brown.
  • Step 6
  • When the chicken is cooked through halfway, add the onions and bell peppers and sauté for 1 to 2 minutes.
  • Step 7
  • When the vegetables are tender, add the canned tomato and the ☆ ingredients and simmer until the sauce is reduced to half the original amount.
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