Nogluten Recipes

Chicken Taco Bake Recipe

Chicken Taco Bake Recipe
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Category : entrée
Cooking Time : 10 minutes
Serving : 6
Print Recipe

Prepare the ingredients before making Chicken Taco Bake in your home. Then, follow these steps below to serve Chicken Taco Bake for your family or friends.

Ingredients: Chicken Taco Bake

  • 3 chicken breasts (boiled & shredded)
  • 1 can nacho cheese
  • 2 cups tomato juice
  • 1 tsp chili powder
  • 1 tsp garlic powder
  • 1 can chopped chilis
  • 1 can diced tomatos with green chilis
  • 5-6 flour tortillas
  • 3 tbsp butter
  • 1/2 onion (minced)
  • 1 cup shredded fiesta cheese
  • 1 can black olives
  • Sour cream
  • 2 roma tomatos (diced)

How to Make Chicken Taco Bake

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Chicken Taco Bake in your home by yourself.

    Step 1
  • Boil chicken & shred.
  • Step 2
  • Sautée onion in butter. Then add shredded chicken, seasonings, nacho cheese, chilis & tomato juice. Cook for 7 mins.
  • Step 3
  • Now place 1/2 your chicken mix in a oven safe dish, layer on top 3 flour tortillas ripped up into medium size pieces. Then layer onto the tortillas a 1/2 cup cheese. Repeat the 2nd layer with the rest of the chicken, then tortillas & the cheese again. *DO NOT START YOUR LAYERS WITH THE TORTILLAS ON THE BOTTOM BECAUSE THEY WILL STICK*
  • Step 4
  • Bake at 350° until cheese melts. When finished garnish with diced roma tomatoes, olives & sour cream...ENJOY! 😉
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