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Chicken Tender Roll-ups With Shiso Marinated In Garlic Soy Sauce Recipe

Chicken Tender Roll-Ups with Shiso Marinated in Garlic Soy Sauce Recipe
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Serving : 2
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Prepare the ingredients before making Chicken Tender Roll-Ups with Shiso Marinated in Garlic Soy Sauce in your home. Then, follow these steps below to serve Chicken Tender Roll-Ups with Shiso Marinated in Garlic Soy Sauce for your family or friends.

Ingredients: Chicken Tender Roll-Ups with Shiso Marinated in Garlic Soy Sauce

  • 2 Chicken tenders
  • 6 leaves Shiso leaves from "Shiso Marinated in Garlic Soy Sauce"
  • 1 Garlic used in "Shiso Marinated in Garlic Soy Sauce"
  • 1 dash Salt

How to Make Chicken Tender Roll-Ups with Shiso Marinated in Garlic Soy Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Chicken Tender Roll-Ups with Shiso Marinated in Garlic Soy Sauce in your home by yourself.

    Step 1
  • Remove the sinew from the chicken tenders and then butterfly them. Hit with the back of your knife to soften and stretch out the meat.
  • Step 2
  • Season with a pinch of salt.
  • Step 3
  • Put 2-3 shiso leaves and garlic on top of chicken.
  • Step 4
  • Roll it up and grill it in your toaster oven. It's done!
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