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Chicken Tomato Cheese In A Basil Marinade Recipe

Chicken Tomato Cheese in a Basil Marinade Recipe
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Serving : 4
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Prepare the ingredients before making Chicken Tomato Cheese in a Basil Marinade in your home. Then, follow these steps below to serve Chicken Tomato Cheese in a Basil Marinade for your family or friends.

Ingredients: Chicken Tomato Cheese in a Basil Marinade

  • 3 medium Tomatoes
  • 1 box Camembert
  • 1 piece Moist Boiled Chicken []
  • Basil Marinade:
  • 15 leaves Fresh basil
  • 160 ml Extra virgin olive oil
  • 40 ml Vinegar
  • 2 tbsp Lemon juice
  • 1 tbsp Balsamic vinegar
  • 1 dash Black pepper
  • 1 -1 1/2 teaspoons Herb salt
  • Optionally...
  • 1 Roasted garlic powder

How to Make Chicken Tomato Cheese in a Basil Marinade

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Chicken Tomato Cheese in a Basil Marinade in your home by yourself.

    Step 1
  • Wash the basil and pat dry very well.
  • Step 2
  • Cut the tomatoes in half vertically and slice to 5 mm.
  • Step 3
  • And here it is Camembert cheese.
  • Step 4
  • Lay the Camembert slices on their sides, and slice in half. The cheese will be easier to cut if you wipe the knife after each slice.
  • Step 5
  • And here we have 12 slices of cheese!
  • Step 6
  • I used.
  • Step 7
  • Slice the boiled chicken to 3 mm and cut to the same size as the tomatoes.
  • Step 8
  • Tear the basil leaves from Step 1 with your hands, and put in a food processor with the rest of the marinade ingredients. Process until well-blended.
  • Step 9
  • In a container, layer the ingredients: tomato, cheese, tomato, chicken, tomato... Line them up, making sure to place a slice of cheese or chicken between each tomato slice.
  • Step 10
  • Drizzle the marinade from Step 8 over Step 9, and chill for at least an hour in the fridge.
  • Step 11
  • Put the dish onto a plate, and it's done If you like, sprinkle roasted garlic or other seasonings on top and enjoy.
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