Nogluten Recipes

Chicken Vesuvio Recipe

Chicken vesuvio Recipe
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Cooking Time : 1 minutes
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Prepare the ingredients before making Chicken vesuvio in your home. Then, follow these steps below to serve Chicken vesuvio for your family or friends.

Ingredients: Chicken vesuvio

  • 6 Bone in chicken breast
  • 6 medium Potatos
  • 1 1/2 cup Chicken stock
  • 1 1/2 cup White wine
  • 3 large Green peppers
  • 3 large Green peppers
  • 15 clove Garlic
  • 1 can Cannellini beans

How to Make Chicken vesuvio

If you have prepared the ingredients needed, now time to start cooking. There are 13 steps you must follow to make Chicken vesuvio in your home by yourself.

    Step 1
  • Preheat oven to 375
  • Step 2
  • Season chicken with salt, pepper, oregano (can substitute with Italian seasoning)
  • Step 3
  • Coat pan with olive oil and sautee 2 cloves of garlic till aromatic
  • Step 4
  • Brown seasoned chicken breasts till golden brown. Place browned chicken in roasting pan
  • Step 5
  • Cut potatoes into wedges and season with salt, pepper, and oregano.
  • Step 6
  • In same pan brown potatoes until golden. Place browned potatoes in roasting pan on top of chicken
  • Step 7
  • In same pan (add more olive oil if needed) sautee remaining 13 cloves of garlic until golden.
  • Step 8
  • Deglaze pan with wine and add chicken stock
  • Step 9
  • Reduce stock and wine for 3–4 minutes
  • Step 10
  • Pour stock with garlic into roasting pan
  • Step 11
  • Add sliced green pepper to roasting pan
  • Step 12
  • Place roasting pan in oven for 1 hour
  • Step 13
  • After an hour remove lid and add can of Cannellini beans for 15 minutes
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