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Chicken Wings With Bacon Recipe

Chicken wings with bacon Recipe
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Category : Main
Cooking Time : 80 minutes
Serving : 8
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Prepare the ingredients before making Chicken wings with bacon in your home. Then, follow these steps below to serve Chicken wings with bacon for your family or friends.

Ingredients: Chicken wings with bacon

  • 3 lb chicken wings, separated (approx. 24 pieces)
  • 12 slices thick cut bacon, halved and stretched
  • to taste Black pepper
  • Pink salt, to dry the wings while sitting

How to Make Chicken wings with bacon

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Chicken wings with bacon in your home by yourself.

    Step 1
  • Air-dry the wings. While you wait, crush the salt and pepper together with a mortar and pestle.
  • Step 2
  • When the wings are dry, toss them lightly in the crushed salt and pepper.
  • Step 3
  • Once dusted, place on a rack to dry.
  • Step 4
  • Pre-heat oven to 450 degrees F.
  • Step 5
  • Wrap a slice of bacon diagonally around each winglet.
  • Step 6
  • Place on a rack, wrapped side down.
  • Step 7
  • Place inside oven and bake for 35 minutes.
  • Step 8
  • Flip over and bake another 35 minutes, watching carefully for scorching, until other side has identical crispness.
  • Step 9
  • Remove from oven and drizzle with salad dressing/sauce of choice.
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