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Chicken Wings With Carrot And Leek Recipe

Chicken Wings With Carrot And Leek Recipe
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Cooking Time : 15 minutes
Serving : 4
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Prepare the ingredients before making Chicken Wings With Carrot And Leek in your home. Then, follow these steps below to serve Chicken Wings With Carrot And Leek for your family or friends.

Ingredients: Chicken Wings With Carrot And Leek

  • STIR FRY CARROT AND LEEK WITH WINGS
  • 10 chicken wings
  • 2 cup leeks
  • 2 cup carrot
  • 1 cup water
  • 3 tbsp oil
  • 2 tbsp light soy sauce
  • POUNDED PASTE
  • 4 clove garlic
  • 4 small shallot
  • 1 For the FRIED VERMICELLI
  • (ANOTHER SERVE OPTION)
  • 100 grams vermicelli
  • 3 cup stock
  • 1 dash salt
  • 1 cup fresh coriander leaf for garnish

How to Make Chicken Wings With Carrot And Leek

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Chicken Wings With Carrot And Leek in your home by yourself.

    Step 1
  • With oil Lightly brown chicken Wings about 5 minutes then add pounded paste and carrot with leek and stir fry
  • Step 2
  • Add sauce and water and stir fry to mix gently( not to break up leeks ) let it simmer for 3 minutes
  • Step 3
  • Off heat and serve
  • Step 4
  • FRIED VERMICELLI IN CARROT AND LEEKS WITH WINGS
  • Step 5
  • Soften dried vermecilli in warm or cold water till soft then drain
  • Step 6
  • Add vermecilli together with ready cooked carrot and leeks with wings and 2 cups of stock
  • Step 7
  • Bring stock to a boil and stir fry vermecilli with CHOPSTICK then off heat immediately
  • Step 8
  • ADDING MORE STOCK FOR A MORE GRAVY LIKE VERMICELLI (OPTIONAL )
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