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Chicken With Ginger And Saffron Recipe

Chicken with Ginger and Saffron Recipe
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Cooking Time : 45 minutes
Serving : 4
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Prepare the ingredients before making Chicken with Ginger and Saffron in your home. Then, follow these steps below to serve Chicken with Ginger and Saffron for your family or friends.

Ingredients: Chicken with Ginger and Saffron

  • 500 grams boneless chicken brests cut into cubes.
  • 1 medium sliced onion.
  • 3 tbsp vigi oil(not olive oil)
  • 1 tbsp shreded ginger, boil it in 1/2 cup of water for 3 min.
  • 1/2 tsp saffron, boild in 1/3cup water for 6min
  • 1 1/2 tbsp corn flour, mix with 1/2 cup of water in room tempreture.
  • 1 salt to taste.

How to Make Chicken with Ginger and Saffron

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Chicken with Ginger and Saffron in your home by yourself.

    Step 1
  • put oil in pan with the the onion. Cook it until onions becomes gold.
  • Step 2
  • add the chicken cubes to the onion and mix on medium heat.
  • Step 3
  • when the liquids come out of the chicken add the water of the ginger without ginger. cover the pan and leave it until it is cooked well.
  • Step 4
  • now add the saffron with its water and salt. Mix and leave it for 2 min.
  • Step 5
  • take 1 tablespoon of the liquid from pan and mix it with corn flour water then add them to the pan and mix directly. If its too heavy, add some water and mix more.
  • Step 6
  • you can enjoy it with white rice
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