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Chicken With Mushroom-wine Sauce Recipe

Chicken with mushroom-wine sauce Recipe
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Prepare the ingredients before making Chicken with mushroom-wine sauce in your home. Then, follow these steps below to serve Chicken with mushroom-wine sauce for your family or friends.

Ingredients: Chicken with mushroom-wine sauce

  • 1 can creme of mushroom soup
  • 1 soup can of white wine
  • 8 oz chopped mushrooms
  • 4 lb chicken pieces (Legs, thighs, etc)
  • 8 oz sour cream
  • salt and pepper

How to Make Chicken with mushroom-wine sauce

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Chicken with mushroom-wine sauce in your home by yourself.

    Step 1
  • Preheat oven to 350°F. Lay out chicken pieces over tinfoil in a walled baking tray.
  • Step 2
  • Mix the creme of mushroom, chopped mushrooms, and wine in a bowl. Pour contents over chicken.
  • Step 3
  • Sprinkle pepper and salt over the chicken and place it in the oven. Let cook for 1 hour until golden brown.
  • Step 4
  • Remove from oven and stir in 8 ounces of sour cream. Serves 4, and tastes great with white rice and green beans!
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