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Chikuwa Stir-fried In Okonomiyaki Or Yakisoba Sauce For Your Bento Recipe

Chikuwa Stir-Fried in Okonomiyaki or Yakisoba Sauce for Your Bento Recipe
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Prepare the ingredients before making Chikuwa Stir-Fried in Okonomiyaki or Yakisoba Sauce for Your Bento in your home. Then, follow these steps below to serve Chikuwa Stir-Fried in Okonomiyaki or Yakisoba Sauce for Your Bento for your family or friends.

Ingredients: Chikuwa Stir-Fried in Okonomiyaki or Yakisoba Sauce for Your Bento

  • 1 Chikuwa
  • 1 tsp Okonomiyaki or Yakisoba sauce
  • 1 Aonori
  • 1 Bonito flake powder (optional)
  • 1 Grated cheese (optional)

How to Make Chikuwa Stir-Fried in Okonomiyaki or Yakisoba Sauce for Your Bento

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Chikuwa Stir-Fried in Okonomiyaki or Yakisoba Sauce for Your Bento in your home by yourself.

    Step 1
  • Slice the chikuwa into bite-sized pieces, then sauté in a frying pan with oil.
  • Step 2
  • Once they are cooked through, remove from heat, add the sauce, and coat the chikuwa.
  • Step 3
  • Sprinkle with aonori, then serve. A sprinkle of bonito flakes or grated cheese is also tasty.
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