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Chikuzen-ni (stewed Chicken With Root Vegetables) Recipe

Chikuzen-ni (Stewed Chicken with Root Vegetables) Recipe
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Category : new year dish
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Prepare the ingredients before making Chikuzen-ni (Stewed Chicken with Root Vegetables) in your home. Then, follow these steps below to serve Chikuzen-ni (Stewed Chicken with Root Vegetables) for your family or friends.

Ingredients: Chikuzen-ni (Stewed Chicken with Root Vegetables)

  • 300 grams Chicken thighs
  • 1 Bamboo shoot
  • 1/2 Carrot
  • 6 Shiitake mushrooms
  • 1/2 block Konnyaku
  • 1 thumb Ginger, thinly sliced
  • 200 ml Dashi stock
  • 4 tbsp Soy sauce
  • 1 1/2 tbsp Vegetable oil
  • 1 Burdock root (gobo)
  • 1 Lotus root (small)
  • 4 Tbsp Mirin
  • 4 Tbsp Sake

How to Make Chikuzen-ni (Stewed Chicken with Root Vegetables)

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Chikuzen-ni (Stewed Chicken with Root Vegetables) in your home by yourself.

    Step 1
  • Chop the chicken into bite-sized pieces, then season with sake and salt (not included in ingredients).
  • Step 2
  • Roughly chop the vegetables into bite-sized pieces. Soak the burdock and lotus root in vinegar water. Slice the konnyaku into 5-6 mm thick slabs. In the center of each slab, cut a slit lengthwise about 1/4 the konnyaku length and thread the ends through the slit to make "rein knots."
  • Step 3
  • Heat 1 tablespoon oil in a pan, then sauté the chicken. Transfer to a plate once they are evenly browned. Add more oil, then sauté the rest of the ingredients, then transfer to a separate dish.
  • Step 4
  • Wipe the pan with a paper towel to clean, then return the sautéed vegetables to the pan. Add the dashi stock and seasonings, bring to a boil, reduce to low heat, then cover with a lid. Frequently toss the ingredients in the pan while stewing to cook evenly.
  • Step 5
  • When the ingredients become tender, remove the lid, set over high heat, then sauté until the ingredients are glazed. It's ready to serve once the liquid boils out.
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