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Chili Dog Wraps Recipe

Chili Dog Wraps Recipe
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Prepare the ingredients before making Chili Dog Wraps in your home. Then, follow these steps below to serve Chili Dog Wraps for your family or friends.

Ingredients: Chili Dog Wraps

  • 10 corn tortillas (5 or 6 inch)
  • 10 beef franks
  • 1 can (15 or 16 ounces) chili
  • 1 jar (16 ounces) salsa
  • 1 cup shredded cheddar cheese (4 ounces)

How to Make Chili Dog Wraps

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Chili Dog Wraps in your home by yourself.

    Step 1
  • Preheat oven to 350°F.
  • Step 2
  • Grease rectangular baking dish 13 x 9 x 2 inches.
  • Step 3
  • Soften tortillas as directed on package. Place one frank and three tablespoons chili on each tortilla. Roll up tortillas; place seam sides up in baking dish. Spoon salsa over tortillas, pressing edges of tortillas together (salsa will keep tortillas from opening).
  • Step 4
  • Cover and bake 20 minutes. Sprinkle with cheese. Bake uncovered about 5 minutes or until cheese is melted.
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