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Chinese Chives With Mayonnaise, Soy Sauce, And Sesame Seeds Recipe

Chinese Chives with Mayonnaise, Soy Sauce, and Sesame Seeds Recipe
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Serving : 2
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Prepare the ingredients before making Chinese Chives with Mayonnaise, Soy Sauce, and Sesame Seeds in your home. Then, follow these steps below to serve Chinese Chives with Mayonnaise, Soy Sauce, and Sesame Seeds for your family or friends.

Ingredients: Chinese Chives with Mayonnaise, Soy Sauce, and Sesame Seeds

  • 2 bunches Chinese chives
  • 2 heaping tablespoons ●Ground sesame seeds
  • 1 tbsp ●Sugar
  • 1 tbsp ●Soy sauce
  • 1 tbsp ●Mayonnaise

How to Make Chinese Chives with Mayonnaise, Soy Sauce, and Sesame Seeds

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Chinese Chives with Mayonnaise, Soy Sauce, and Sesame Seeds in your home by yourself.

    Step 1
  • Cut the Chinese chives into 3cm lengths, and lay on a heatproof plate. Lightly cover with plastic wrap, and microwave for 2.5 minutes at 600 W, then cool.
  • Step 2
  • When the Chinese chives from Step 1 cool down, tightly squeeze out the excess water. Put the Chinese chives and ● ingredients in a bowl.
  • Step 3
  • Mix well, and serve onto a plate, then it's done.
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