Nogluten Recipes

Chinese Soup With Lettuce And Egg In 5 Minutes Recipe

Chinese Soup with Lettuce and Egg in 5 Minutes Recipe
Posted at :
Posted by :
Serving : 2
Print Recipe

Prepare the ingredients before making Chinese Soup with Lettuce and Egg in 5 Minutes in your home. Then, follow these steps below to serve Chinese Soup with Lettuce and Egg in 5 Minutes for your family or friends.

Ingredients: Chinese Soup with Lettuce and Egg in 5 Minutes

  • 3 leaves Lettuce
  • 1 Egg
  • 1 Seasoned nori seaweed
  • 400 ml ●Water
  • 2 tsp ● Chinese soup stock
  • 2 tsp ●Soy sauce
  • 2 tsp ●Ground sesame seeds
  • 1 tsp ○Katakuriko
  • 2 tsp ○Water
  • 1/2 tsp Sesame oil

How to Make Chinese Soup with Lettuce and Egg in 5 Minutes

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Chinese Soup with Lettuce and Egg in 5 Minutes in your home by yourself.

    Step 1
  • Combine the ● ingredients in a pot. Bring to a boil, tear the lettuce and add to the pot.
  • Step 2
  • Combine the ○ ingredients, add to the pot, and thicken the sauce.
  • Step 3
  • While stirring, pour in the beaten egg to the pot a little at a time. When the egg floats to the surface, remove from heat and add sesame oil. Transfer to a serving bowl and top with shredded nori seaweed.
Chinese Soup with Lettuce and Egg in 5 Minutes Reviews

Add your opinion about Chinese Soup with Lettuce and Egg in 5 Minutes Recipe above or tell your story when cooking Chinese Soup with Lettuce and Egg in 5 Minutes in your home.

Recipe Related to Chinese Soup with Lettuce and Egg in 5 Minutes
Apple Pie Apple Pie
Posted at : December 27, 2016, 1:48 am
Posted by : cookpad.japan
Serving : 8
Long bean with onion Long bean with onion
Posted at : December 27, 2016, 2:33 am
Posted by : SALG
Cooking Time : 4 minutes
Serving : 2
Spinach and Mixed Vegetables Stir-fried in Butter Spinach and Mixed Vegetables Stir-fried in Butter
Posted at : December 27, 2016, 2:45 am
Posted by : cookpad.japan
Serving : 1
Almost instant buck eyes Almost instant buck eyes
Posted at : December 27, 2016, 1:25 am
Posted by : Kristina
Cooking Time : 30 minutes
Serving : 30
Falafel (Israeli Deep-fried Chickpea Balls) Falafel (Israeli Deep-fried Chickpea Balls)
Posted at : December 27, 2016, 7:28 am
Posted by : cookpad.japan

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z