Nogluten Recipes

Chinese Stir-fry With Squid And Cucumber Recipe

Chinese Stir-Fry with Squid and Cucumber Recipe
Posted at :
Posted by :
Serving : 3
Print Recipe

Prepare the ingredients before making Chinese Stir-Fry with Squid and Cucumber in your home. Then, follow these steps below to serve Chinese Stir-Fry with Squid and Cucumber for your family or friends.

Ingredients: Chinese Stir-Fry with Squid and Cucumber

  • 140 grams Squid (cuttlefish)
  • 1 to 2 Cucumber
  • 1 dash Ginger ( tubed ) ・ Red chili pepper (roundly sliced)
  • 1 tbsp ★Sake
  • 1 little less than 1 teaspoon ★Chinese Chicken stock powder
  • 1 dash for fragrance ★Soy sauce
  • 1 dash Salt for the cucumber
  • 1 dash Salt for the squid
  • 1 dash Flour for the squid
  • 1 tbsp Vegetable oil for stir frying
  • 1 tsp ★ 「Sesame oil」 for finishing

How to Make Chinese Stir-Fry with Squid and Cucumber

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Chinese Stir-Fry with Squid and Cucumber in your home by yourself.

    Step 1
  • Peal the cucumber with a peeler in a zebra pattern. Cut it vertically into half and in about less than 1 cm thick diagonal slices Sprinkle some salt and keep it for a while, then pat dry with a paper towel.
  • Step 2
  • Make a crisscross pattern cuts on the squid and cut it into bite size Pat dry and sprinkle salt and pepper then thinly coat with flour.
  • Step 3
  • Heat some oil in a frying pan and stir fry ginger and red chili pepper quickly. Then add the squid first → then next the cucumber and stir-fry ♪ Season with ★ ingredients and add the sesame oil for the finishing touch.
  • Step 4
  • Done! Transfer to a serving plate and enjoy while it is hot. It won't be watery even when cold, and it is so delicious.
Chinese Stir-Fry with Squid and Cucumber Reviews

Add your opinion about Chinese Stir-Fry with Squid and Cucumber Recipe above or tell your story when cooking Chinese Stir-Fry with Squid and Cucumber in your home.

Recipe Related to Chinese Stir-Fry with Squid and Cucumber
Shaved Ice with Preserved Lemons Shaved Ice with Preserved Lemons
Posted at : December 28, 2016, 7:32 am
Posted by : cookpad.japan
Quiche Quiche
Posted at : December 28, 2016, 5:13 am
Posted by : Rane
Raspberry Braid Raspberry Braid
Posted at : December 28, 2016, 5:47 am
Posted by : Grill-Master
Cooking Time : 1 minutes
Butter tart squares (robin Hood) Butter tart squares (robin Hood)
Posted at : December 28, 2016, 7:32 am
Posted by : janeb1969
Cooking Time : 50 minutes
Serving : 9
S ' mores Hamentashen S ' mores Hamentashen
Posted at : December 28, 2016, 8:39 am
Posted by : Leah Ellias
Cooking Time : 30 minutes
Serving : 36

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z