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Chinese-style Shirataki Noodles Salad Recipe

Chinese-style Shirataki Noodles Salad Recipe
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Serving : 2
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Prepare the ingredients before making Chinese-style Shirataki Noodles Salad in your home. Then, follow these steps below to serve Chinese-style Shirataki Noodles Salad for your family or friends.

Ingredients: Chinese-style Shirataki Noodles Salad

  • 1 bag Shirataki noodles (kon'nyaku thread noodles)
  • 1/2 Cucumber
  • 4 stick Imitation crab sticks
  • 1 tbsp ☆Sugar
  • 2 tbsp ☆Soy sauce
  • 3 tbsp ☆Vinegar
  • 2 tbsp ☆Sesame seeds
  • 1 Sesame oil (optional)

How to Make Chinese-style Shirataki Noodles Salad

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Chinese-style Shirataki Noodles Salad in your home by yourself.

    Step 1
  • Chop the shirataki noodles into appropriate lengths. Sprinkle salt. When it's drained of water to a certain extent, boil briskly in boiling water. This makes it easier for the flavors to penetrate.
  • Step 2
  • Julienne the cucumber and rub in salt.
  • Step 3
  • Combine ☆ condiments. Add the shirataki noodles, julienned and lightly drained cucumber, and loosened crab sticks.
  • Step 4
  • Let the ingredients soak up the flavor for 30 minutes to an hour to finish. Use a generous amount of condiments. Drizzle sesame oil if you'd like.
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