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Chinese-style Spicy Marinated Cucumbers Recipe

Chinese-Style Spicy Marinated Cucumbers Recipe
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Prepare the ingredients before making Chinese-Style Spicy Marinated Cucumbers in your home. Then, follow these steps below to serve Chinese-Style Spicy Marinated Cucumbers for your family or friends.

Ingredients: Chinese-Style Spicy Marinated Cucumbers

  • 1 Cucumber
  • 1 dash less than 2 tablespoons (A) Soy sauce
  • 1 tbsp A) Sesame oil
  • 1 tsp (A) Ra-yu
  • 1/3 tsp (A) Sugar
  • 1 tsp White sesame (if desired)
  • 1 Salt
  • 1 Red chili pepper

How to Make Chinese-Style Spicy Marinated Cucumbers

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Chinese-Style Spicy Marinated Cucumbers in your home by yourself.

    Step 1
  • Bash up the cucumbers (with a rolling pin etc), and cut into chunks. Sprinkle lightly with salt.
  • Step 2
  • Place the (A) ingredients inside a tupperware container or a plastic bag, and place the cucumbers into the mixture (Mix together). After about 15 minutes, add red chili pepper to taste.
  • Step 3
  • Garnish with white sesame right before eating.
  • Step 4
  • For cutting rangiri (random) style: Please check out "Fujmine BJ"'s " Ran-Ran Rangiri cutting style "for a very fun rangiri-style cutting method.
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