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Chipá Recipe

Chipá Recipe
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Prepare the ingredients before making Chipá in your home. Then, follow these steps below to serve Chipá for your family or friends.

Ingredients: Chipá

  • 200 grams butter
  • 5 eggs
  • 100 ml milk
  • 500 grams parmesan
  • 200 grams scrached fontina or gruyere cheese.
  • 1 salt to taste.
  • 80 ml orange juice.
  • 1 kg tapioca flour

How to Make Chipá

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Chipá in your home by yourself.

    Step 1
  • Beat the eggs.
  • Step 2
  • Put the flour in the recipient and add the eggs.
  • Step 3
  • Add butter at room temperature, milk and orange juice and start to mix it.
  • Step 4
  • Scrath the cheese and add it to the dough
  • Step 5
  • Mix well de dough and create little balls to create you chipas.
  • Step 6
  • Put the chipas un the oven for approximately. 15, 20 minutes at 450 º F and that's it.
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