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Chipotle Chicken With Rice And Potatoes Recipe

Chipotle Chicken with Rice and Potatoes Recipe
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Cooking Time : 1 minutes
Serving : 4
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Prepare the ingredients before making Chipotle Chicken with Rice and Potatoes in your home. Then, follow these steps below to serve Chipotle Chicken with Rice and Potatoes for your family or friends.

Ingredients: Chipotle Chicken with Rice and Potatoes

  • 4 chicken breasts
  • 4 large potatoes
  • 1 medium white onion
  • 1 can Chipotle peppers
  • 1 can tomato sauce
  • salt
  • black pepper
  • smoked paprika
  • 1/2 stick butter
  • 1 large avocado
  • 2 clove garlic
  • dash Canola oil
  • chili powder
  • 1 white rice

How to Make Chipotle Chicken with Rice and Potatoes

If you have prepared the ingredients needed, now time to start cooking. There are 13 steps you must follow to make Chipotle Chicken with Rice and Potatoes in your home by yourself.

    Step 1
  • Pour the Chipotle peppers, tomato sauce and minced garlic into a pot and mix to get the sauce started.
  • Step 2
  • Now let's chop our vegetables so they are ready to grill.
  • Step 3
  • Now we hit them with canola oil, salt, pepper, smoked paprika and chili powder
  • Step 4
  • We hit the chicken breasts with the same oil and spices
  • Step 5
  • We're going to char all the meat and veg and a hot grill for more smokey flavors
  • Step 6
  • Once we get them nice and charred, remove from direct heat. Now place chicken over direct heat
  • Step 7
  • Everything charred and a little under cooked. It's going to finish in the sauce.
  • Step 8
  • Let's chop the charred vegetables
  • Step 9
  • Pour in 1 cup rice, potatoes, and top with 1 cup water
  • Step 10
  • Before we add in the chicken let's season it one more time with our spices
  • Step 11
  • Before we toss in the chicken. Let's add our butter
  • Step 12
  • Add the chicken and finish when the rice is done
  • Step 13
  • Fan an avocado over the top and enjoy.
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