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Choco Flake Bar Recipe

Choco Flake Bar Recipe
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Serving : 8
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Prepare the ingredients before making Choco Flake Bar in your home. Then, follow these steps below to serve Choco Flake Bar for your family or friends.

Ingredients: Choco Flake Bar

  • 50 grams Chocolate (your desired type)
  • 150 grams Marshmallow
  • 50 grams Butter
  • 180 grams Corn flakes

How to Make Choco Flake Bar

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Choco Flake Bar in your home by yourself.

    Step 1
  • Wrap up a pan with plastic wrap.
  • Step 2
  • Mince the chocolate and melt on low heat with the butter together in a large pot or frying pan.
  • Step 3
  • Once it starts to bubble remove it from the heat to prevent burning. Mix well.
  • Step 4
  • Add the marshmallows all at once. Continue mixing until there are no lumps left.
  • Step 5
  • Add the corn flakes, mix once, then stop the heat.
  • Step 6
  • Continue mixing until uniform. Mix from the bottom upwards in a scooping motion.
  • Step 7
  • Once you finish mixing quickly pour into the pan. Use a rubber spatula to make sure there are no holes and it's packed in tightly.
  • Step 8
  • Wrap and leave out at room temperature until it cools completely. Cut into your desired size.
  • Step 9
  • In Step 7 you can also create rounded balls with a spoon, etc. In this case I recommend making them small.
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