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Chocolate And Banana Cupcakes (eggless) Recipe

Chocolate and Banana cupcakes (Eggless) Recipe
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Cooking Time : 45 minutes
Serving : 24
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Prepare the ingredients before making Chocolate and Banana cupcakes (Eggless) in your home. Then, follow these steps below to serve Chocolate and Banana cupcakes (Eggless) for your family or friends.

Ingredients: Chocolate and Banana cupcakes (Eggless)

  • 1 1/2 cup all-purpose flour
  • 1/4 cup unsweetened cocoa
  • 1 tsp baking soda
  • 1/4 tsp baking powder
  • 1/2 tsp salt
  • 1 cup mini chocolate chips
  • 1 cup ripe bananas
  • 1/4 cup milk
  • 1/4 cup milk
  • 1 tsp vanilla extract
  • 1/3 cup vegetable oil
  • 1 cup granulated sugar

How to Make Chocolate and Banana cupcakes (Eggless)

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Chocolate and Banana cupcakes (Eggless) in your home by yourself.

    Step 1
  • Pre-heat your oven to 180C (350F)
  • Step 2
  • Sieve all purpose flour, cocoa, baking soda and baking powder together in a big bowl.
  • Step 3
  • In a seperate bowl mix together sugar, oil, salt and vanilla extract and blend until sugar dissolves. Now add 1/4 cup of milk and banana and blend for 2 mins.
  • Step 4
  • Mix your wet and dry ingredients together and add chocolate chips.
  • Step 5
  • Now add the remaining 1/4 cup of milk, adding little milk at a time until all is incorporated
  • Step 6
  • Bake for 20-25 mins or until toothpick comes out clean.
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