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Chocolate Avocado Buttercream Frosting Recipe

Chocolate Avocado Buttercream Frosting Recipe
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Cooking Time : 5 minutes
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Prepare the ingredients before making Chocolate Avocado Buttercream Frosting in your home. Then, follow these steps below to serve Chocolate Avocado Buttercream Frosting for your family or friends.

Ingredients: Chocolate Avocado Buttercream Frosting

  • 2 large ripe avocados, peeled & pitted
  • 2 cup powdered sugar
  • 4 tbsp cocoa powder (unsweetened)

How to Make Chocolate Avocado Buttercream Frosting

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Chocolate Avocado Buttercream Frosting in your home by yourself.

    Step 1
  • Scoop avocados out into a food processor. Process until smooth, about 2 minutes, stopping to scrape down avocado with spatula if necessary.
  • Step 2
  • Add powdered sugar and cocoa powder to pureed avocado. Process for another minute or until creamy and combined, stopping once to scrape down mixture if necessary.
  • Step 3
  • Frost cake. This buttercream tastes best after it sits for a few hours, allowing time for flavors to blend. Enjoy ☺
  • Step 4
  • Recipe inspired from Avocadocentral.com
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