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Chocolate Chip Banana Oat Muffins Recipe

Chocolate chip banana oat muffins Recipe
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Serving : 12
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Prepare the ingredients before making Chocolate chip banana oat muffins in your home. Then, follow these steps below to serve Chocolate chip banana oat muffins for your family or friends.

Ingredients: Chocolate chip banana oat muffins

  • 2 1/4 cup rolled oats
  • 1 cup plain yogurt
  • 1 ripe banana
  • 2 eggs
  • 1/4 cup brown sugar
  • 1 1/2 tsp baking powder
  • 1 1/2 tsp baking soda
  • 1 tsp flax meal (ground flax)
  • 1/4 tsp cinnamon
  • 1 pinch salt
  • 1 tsp vanilla extract
  • 1/2 cup Chocolate chips (or go crazy for even more chocolatey goodness and make it 3/4 - 1 cup)

How to Make Chocolate chip banana oat muffins

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Chocolate chip banana oat muffins in your home by yourself.

    Step 1
  • Grease bottom and sides of muffin tins.
  • Step 2
  • Preheat oven to 400°.
  • Step 3
  • In a food processor blend all ingredients, except for chocolate chips, on high until oats are broken down and batter is smooth.
  • Step 4
  • Stir in by hand the chocolate chips.
  • Step 5
  • Fill muffn tins with batter equally. Bake 15-20 minutes til set, risen and light golden brown. Touching the top of the muffin with your finger should not leave indentation when baked through.
  • Step 6
  • Cool for 10 minutes before removing from muffin tins. Enjoy warm!
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