Nogluten Recipes

Chocolate Icing Recipe

Chocolate Icing Recipe
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Cooking Time : 10 minutes
Print Recipe

Prepare the ingredients before making Chocolate Icing in your home. Then, follow these steps below to serve Chocolate Icing for your family or friends.

Ingredients: Chocolate Icing

  • 9 tbsp Melted butter
  • 3/4 cup Hershey's unsweetened cocos powder
  • 6 cup Confectioners Sugar
  • 6 tbsp Carnation evaporated milk
  • 1 1/2 tsp Pure vanilla

How to Make Chocolate Icing

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Chocolate Icing in your home by yourself.

    Step 1
  • Place melted butter in large bowl
  • Step 2
  • Add 3/4 cup of cocoa powder. Mix butter and cocoa powder together
  • Step 3
  • Add powdered sugar slowly until all is mixed in with the butter and cocoa mixture
  • Step 4
  • Add 6 tablespoons of milk and 1 1/2 teaspoon of vanilla to the above mixture
  • Step 5
  • If you want thinner icing, use more milk. For thicker icing add an additional 1/2 cup confectioners Sugar.
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