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Chocolate Peanut Butter Buttercream " Whoopie " Pies Recipe

Chocolate Peanut Butter Buttercream " Whoopie " Pies Recipe
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Serving : 12
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Prepare the ingredients before making Chocolate Peanut Butter Buttercream " Whoopie " Pies in your home. Then, follow these steps below to serve Chocolate Peanut Butter Buttercream " Whoopie " Pies for your family or friends.

Ingredients: Chocolate Peanut Butter Buttercream " Whoopie " Pies

  • For the Chocolate Whoopie
  • 1/2 cup butter- melted
  • 1 egg
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1 cup brown sugar
  • 1/2 cup cocoa
  • 2 1/3 cup all-purpose flour
  • 3/4 tsp salt
  • 1 tsp vanilla extract
  • 1 cup milk
  • Peanut Butter Buttercream Filling
  • 1/2 cup melted butter
  • 1 cup creamy peanut butter
  • 2 tbsp milk
  • 2 cup confectioners sugar

How to Make Chocolate Peanut Butter Buttercream " Whoopie " Pies

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Chocolate Peanut Butter Buttercream " Whoopie " Pies in your home by yourself.

    Step 1
  • Preheat oven to 350º. Spray or line cookie sheet.
  • Step 2
  • In a bowl mix the flour, cocoa, b.Soda, b. Powder, salt . In a mixer cream together brown sugar & butter together. Mix in vanilla & egg. Add dry in ingredients & milk.Continue to mix until smooth. Scrap bowl.
  • Step 3
  • Drop by 1/4 cup. ( I used a #20 scoop).onto your baking sheet leaving 1" space between cakes as they will grow. Bake 11-13 minutes. Remove from oven. Allow to Cool.
  • Step 4
  • Once they are cool. Beat melted butter & peanut butter in a mixing bowl until smooth. Gradually mix in powered sugar & thick. Add in milk. Continue beating for 2 minutes until buttercream is spreadable & fluffy. Put some icing on one & then press another one on top.
  • Step 5
  • This makes 10-12 pies.
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