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Chocolate Peanut Butter Cupcakes Recipe

Chocolate peanut butter cupcakes Recipe
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Cooking Time : 35 minutes
Serving : 33
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Prepare the ingredients before making Chocolate peanut butter cupcakes in your home. Then, follow these steps below to serve Chocolate peanut butter cupcakes for your family or friends.

Ingredients: Chocolate peanut butter cupcakes

  • 3 cup cake flour
  • 2 cup sugar
  • 3/4 cup cocoa
  • 2 tsp baking soda
  • pinch salt
  • wet ingredients
  • 1 cup vegetable oil
  • 2 tsp cider vinegar
  • 1 tsp vanilla
  • 1 tsp chocolate flavoring
  • 2 cup cold water
  • frosting
  • 2 1/2 cup powdered sugar
  • 1 stick butter, soft
  • 3/4 cup peanut butter
  • 1 tbsp vanilla
  • 2 tbsp milk.. to thin. may need more.

How to Make Chocolate peanut butter cupcakes

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Chocolate peanut butter cupcakes in your home by yourself.

    Step 1
  • Mix all dry ingredients well.
  • Step 2
  • Mix all wet ingredients. Dump into dry ingredients. Mix well.
  • Step 3
  • Fill cupcake pans 2/3 full. I use a 2 tablespoon scoop to do this quickly.
  • Step 4
  • Bake at 350 for 19 minutes.
  • Step 5
  • In mixer bowl beat butters together. Add vanilla. Add in sugar and Mix well. Add milk to thin frosting to desired consistency. Beat on high for 3 minutes to make it fluffy.
  • Step 6
  • Once cool, frost cupcakes. I use a piping bag with no tip inserted to do it quickly.
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