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Chocolate Pie For Valentine's Day Recipe

Chocolate Pie For Valentine's Day Recipe
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Serving : 8
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Prepare the ingredients before making Chocolate Pie For Valentine's Day in your home. Then, follow these steps below to serve Chocolate Pie For Valentine's Day for your family or friends.

Ingredients: Chocolate Pie For Valentine's Day

  • 1 sheet Frozen puff pastry
  • 1 bar Chocolate bar
  • 1 Chocolate and chocolate pen for decoration

How to Make Chocolate Pie For Valentine's Day

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Chocolate Pie For Valentine's Day in your home by yourself.

    Step 1
  • Take the pastry sheet out of the freezer and cut it into 8 pieces while it is still frozen.
  • Step 2
  • Let the pastry return to room temperature while preheating the oven to 200°C.
  • Step 3
  • When the oven is ready, pierce the pastry evenly with a fork. Bake it in the oven for 5 minutes at 200°C then 10 minutes at 180°C.
  • Step 4
  • While it is baking, melt the chocolate over a double boiler.
  • Step 5
  • Let the pies cool down once they have baked.
  • Step 6
  • Spread lots of melted chocolate on top of the pies.
  • Step 7
  • Decorate to finish! Try making your own original designs with the decorations and chocolate pen.
  • Step 8
  • It's fine to just layer on the chocolate so it drips down instead of adding the decorations!
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