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Chocolate Sponge Recipe

Chocolate sponge Recipe
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Category : Dessert
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Prepare the ingredients before making Chocolate sponge in your home. Then, follow these steps below to serve Chocolate sponge for your family or friends.

Ingredients: Chocolate sponge

  • 140 g self raising flour
  • 35 g cocoa powder
  • 175 g caster sugar
  • 175 g butter
  • 3 eggs
  • baking powder

How to Make Chocolate sponge

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Chocolate sponge in your home by yourself.

    Step 1
  • Sieve the dry ingredients togther
  • Step 2
  • Cream together the butter and sugar until light and fluffy
  • Step 3
  • Whisk in the eggs one by one
  • Step 4
  • Fold in the flour and baking powder
  • Step 5
  • Grease 2 cake tins and divide mix into both tins
  • Step 6
  • Bake on 170°C till golden brown
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