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Chocolate Sprinkled Donuts Recipe

chocolate sprinkled donuts Recipe
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Prepare the ingredients before making chocolate sprinkled donuts in your home. Then, follow these steps below to serve chocolate sprinkled donuts for your family or friends.

Ingredients: chocolate sprinkled donuts

  • 1/4 oz package of active dry yeast
  • 2 tbsp warm water
  • 3/4 cup warm milk
  • 2 1/2 tbsp butter
  • 1 egg
  • 1/3 cup granulated sugar
  • 1 tsp salt
  • 2 3/4 cup all purpose flour
  • 3 cup vegetable oil
  • 1 chocolate glaze recipe
  • 1 cup semi sweet chocolate chips
  • 5 1/3 tbsp butter
  • 2 cup powder sugar
  • 1/2 tsp vanilla extract
  • 1/3 cup hot water
  • 1 chocolate sprinkles

How to Make chocolate sprinkled donuts

If you have prepared the ingredients needed, now time to start cooking. There are 19 steps you must follow to make chocolate sprinkled donuts in your home by yourself.

    Step 1
  • in medium bowl disolve the yeast in warm water
  • Step 2
  • add the milk, butter, egg, sugar, and salt
  • Step 3
  • blend with electric mixer until smooth
  • Step 4
  • add half of the flour and mix for 30 seconds
  • Step 5
  • add the remaining flour and kneed the dough with dusted hands until smooth
  • Step 6
  • cover the bowl of dough and leave in warm place until the dough doubles in size. it takes about an hour to double in size.
  • Step 7
  • after it has doubled in size then roll the dough on a floured surface until it is about 1/2 inch thick
  • Step 8
  • cut out with a donut cutter. if you do not have a donut cutter you can use a round glass to cut it out and a small bottle cap to cut out the hole.
  • Step 9
  • put the donuts on a cookie sheet lined with wax paper
  • Step 10
  • cover and let it sit in warm place until It doubles in size, this is about an hour
  • Step 11
  • heat the vegetable oil in a fry pan over medium heat
  • Step 12
  • bring the oil to a temperature of 350°F
  • Step 13
  • fry each donut for about 30 seconds on each side or until golden brown
  • Step 14
  • cool donuts on a paper towel for about 5 minutes
  • Step 15
  • for the glaze combine the butter with the powder sugar and mix with a mixer ,
  • Step 16
  • add vanilla and hot water and mix until smooth.
  • Step 17
  • melt the chocolate chips and add it to the glaze mixture until smooth
  • Step 18
  • dip one side of the donut in the glaze and then dip it in the chocolate sprinkles
  • Step 19
  • let set for 15 minutes so the glaze will firm up on the donut
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