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Chocolate Tea Scones Recipe

Chocolate Tea Scones Recipe
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Category : snack
Cooking Time : 30 minutes
Serving : 1
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Prepare the ingredients before making Chocolate Tea Scones in your home. Then, follow these steps below to serve Chocolate Tea Scones for your family or friends.

Ingredients: Chocolate Tea Scones

  • 200 g flour
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 50 g sugar
  • 7 pieces chocolate
  • 2 tsp tea leaves
  • 70 ml milk
  • 1 egg
  • 2 Tbsp olive oil

How to Make Chocolate Tea Scones

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Chocolate Tea Scones in your home by yourself.

    Step 1
  • Preheat the oven to 200°C/400°F. Put flour, sugar, salt, tea leaves and baking powder into a bowl and mix together well. Chop the chocolate into smaller sizes and put into the bowl.
  • Step 2
  • Beat the egg in a separate bowl and pour into the main mixture slowly with the milk. Mix well, then pour in olive oil and mix to make a dough.
  • Step 3
  • Line a baking sheet with parchment paper. With your hands, form the dough into golf ball sized balls, put them on the tray and slightly press flat with your hand. Bake for 15 min and remove to a cooling rack.
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