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Chocolate Truffles Recipe

Chocolate truffles Recipe
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Category : Dessert
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Prepare the ingredients before making Chocolate truffles in your home. Then, follow these steps below to serve Chocolate truffles for your family or friends.

Ingredients: Chocolate truffles

  • 90 g butter
  • 50 g glucose syrup
  • 30 g caster sugar
  • 700 g dark chocolate
  • 350 g double cream

How to Make Chocolate truffles

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Chocolate truffles in your home by yourself.

    Step 1
  • Over a bain marie, melt together the butter and the chocolate
  • Step 2
  • In a saucepan, bring to the boil the glucose, sugar and the cream
  • Step 3
  • Slowly whisk the cream mix to the chocolate mix
  • Step 4
  • Pour the combined mix into a shallow tray and allow to set in the fridge
  • Step 5
  • Using a hot knife , dice the truffles into equal sized cubes
  • Step 6
  • Dust or cover with tempered chocolate as desired
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