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Choy Sum Top Dried Shrimp /hae Bee Recipe

Choy Sum Top Dried Shrimp /Hae Bee Recipe
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Cooking Time : 10 minutes
Serving : 4
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Prepare the ingredients before making Choy Sum Top Dried Shrimp /Hae Bee in your home. Then, follow these steps below to serve Choy Sum Top Dried Shrimp /Hae Bee for your family or friends.

Ingredients: Choy Sum Top Dried Shrimp /Hae Bee

  • 1 cup Dried shrimp/ Hae bee
  • 4 cup Choy sum or any green vegetables if your preference
  • 1 cup Chicken or any stock
  • 3 small Bird eye Chili ( optional )

How to Make Choy Sum Top Dried Shrimp /Hae Bee

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Choy Sum Top Dried Shrimp /Hae Bee in your home by yourself.

    Step 1
  • Bring a pot of water to a boil then quick blanch the Choy sum vegetables for 1 minutes then drain dry
  • Step 2
  • I used a cup of stock or any chicken soup as gravy for the Choy sum , simply bring the stock to a boil then add in the cooked blanch Choy sum for half a minute then plate it
  • Step 3
  • Quick wash and drain dry the dried shrimp / Hae bee then Pound the dried shrimp / Hae bee with small Chili ( bird eye Chili ) optional then set aside
  • Step 4
  • With oil pan fried the pounded dried shrimp / Hae bee till its lightly brown and fragrant but not burn then drain dry
  • Step 5
  • To serve , just TOP the spicy dried shrimp / Hae bee on the Choy sum and enjoy
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