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Chris's Veggie Fettuccini Alfredo Recipe

Chris's Veggie Fettuccini Alfredo Recipe
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Cooking Time : 30 minutes
Serving : 4
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Prepare the ingredients before making Chris's Veggie Fettuccini Alfredo in your home. Then, follow these steps below to serve Chris's Veggie Fettuccini Alfredo for your family or friends.

Ingredients: Chris's Veggie Fettuccini Alfredo

  • 1 box spinach fettuccini pasta
  • 1 packages baby porta bella mushrooms
  • 1 cup green peas
  • 1 pints heavy cream
  • 1 stick butter
  • 1 cup pecorino romano grated cheese
  • 3 egg yolks
  • 1 salt & pepper to taste

How to Make Chris's Veggie Fettuccini Alfredo

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Chris's Veggie Fettuccini Alfredo in your home by yourself.

    Step 1
  • salt pot of boiling water & add pasta & cook until aldente
  • Step 2
  • quarter baby bella mushrooms & saute with olive oil in pan ..remove & set aside
  • Step 3
  • in large pan add heavy cream & egg yolks & mix while cream is cold
  • Step 4
  • turn on flame to pan and add stick of butter..stir gently continuously
  • Step 5
  • when butter melts add mushrooms & peas
  • Step 6
  • when cream starts to thicken add cheese & immediately add pasta & let pasta cook in the cream for a few minutes add salt & pepper
  • Step 7
  • plate & serve
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