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Christi's Tuna, Bacon, Green Chili, & Cheese Melt Recipe

Christi's Tuna, Bacon, Green Chili, & Cheese Melt Recipe
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Cooking Time : 30 minutes
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Prepare the ingredients before making Christi's Tuna, Bacon, Green Chili, & Cheese Melt in your home. Then, follow these steps below to serve Christi's Tuna, Bacon, Green Chili, & Cheese Melt for your family or friends.

Ingredients: Christi's Tuna, Bacon, Green Chili, & Cheese Melt

  • 6 slice Bacon
  • 2 tbsp Mayo
  • 2 can White tuna in water
  • 1 can 4 oz. can of diced green chili's, or fresh roasted.
  • 1 loaf Fresh baked bread, or rolls. I buy the frozen dough
  • 1 tomato sliced
  • 1/2 cup shredded cheese of your choice or several slices of cheese

How to Make Christi's Tuna, Bacon, Green Chili, & Cheese Melt

If you have prepared the ingredients needed, now time to start cooking. There are 15 steps you must follow to make Christi's Tuna, Bacon, Green Chili, & Cheese Melt in your home by yourself.

    Step 1
  • Bake bread or rolls as indicated on package
  • Step 2
  • Cook perfect bacon ( see my perfect bacon.)
  • Step 3
  • preheat oven to 350
  • Step 4
  • mix tuna & mayo, add salt & pepper
  • Step 5
  • slice tomato
  • Step 6
  • dice green chili's if necessary
  • Step 7
  • cool bread, or rolls slice in half
  • Step 8
  • spread bread with a thin layer of mayo
  • Step 9
  • spread tuna mixture unto bread evenly
  • Step 10
  • spread green chili's on top of tuna
  • Step 11
  • add tomato
  • Step 12
  • add slices of bacon
  • Step 13
  • sprinkle shredded, or place sliced cheese on top
  • Step 14
  • cover with other half of bread
  • Step 15
  • bake at 350 for 15+ minutes until warmed and cheese is melted
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