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Chunky Guacamole Recipe

Chunky Guacamole Recipe
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Cooking Time : 15 minutes
Serving : 8
Print Recipe

Prepare the ingredients before making Chunky Guacamole in your home. Then, follow these steps below to serve Chunky Guacamole for your family or friends.

Ingredients: Chunky Guacamole

  • 4 Hass Avocado (Ripe, seeded, diced and scooped from peel)
  • 1 Roma Tomato (Large, seeds and pulp removed then diced)
  • 3/4 cup Red Onion (finely chopped)
  • 2 tbsp Cilantro (Chopped)
  • 1 1/2 tbsp Lime Juice (Fresh)
  • 1 Garlic Clove (Minced)
  • 3 pinch Cayenne Pepper
  • Salt & Ground Pepper

How to Make Chunky Guacamole

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Chunky Guacamole in your home by yourself.

    Step 1
  • Partially mash avocados with a fork on a cutting board or in a large bowl.
  • Step 2
  • Pour lime juice over top and continue to mash avocados to reach desired consistency.(I kept it very chunky)
  • Step 3
  • Run chopped red onions under cold water (to remove harsh bite from onion), drain well.
  • Step 4
  • Add onions to avocado mixture, along with diced tomato, garlic, cilantro, cayenne pepper and season with salt and pepper to taste, stir to combine.
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