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Chutney Stuffed Eggs Recipe

Chutney Stuffed Eggs Recipe
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Prepare the ingredients before making Chutney Stuffed Eggs in your home. Then, follow these steps below to serve Chutney Stuffed Eggs for your family or friends.

Ingredients: Chutney Stuffed Eggs

  • 12 hard boiled eggs
  • 1/4 cup chutney, chopped
  • 3 tbsp mayonnaise
  • 6 bacon strips, cooked and finely crumbled

How to Make Chutney Stuffed Eggs

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Chutney Stuffed Eggs in your home by yourself.

    Step 1
  • Cut eggs in half lengthwise.
  • Step 2
  • Remove yolks.
  • Step 3
  • Set whites aside.
  • Step 4
  • In a large bowl, mash yolks.
  • Step 5
  • Add the bacon, chutney, and mayonnaise.
  • Step 6
  • Mix well.
  • Step 7
  • Pipe or spoon into the egg whites.
  • Step 8
  • Refrigerate until serving.
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