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Ciabatta Express Recipe

Ciabatta express Recipe
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Cooking Time : 22 minutes
Serving : 4
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Prepare the ingredients before making Ciabatta express in your home. Then, follow these steps below to serve Ciabatta express for your family or friends.

Ingredients: Ciabatta express

  • solides
  • 500 grams floor
  • 1 tsp salt
  • 1/2 tsp sugar
  • 2 tsp traditional yeast
  • liquides
  • 100 grams water
  • 1 tsp olive oil
  • 250 grams water

How to Make Ciabatta express

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Ciabatta express in your home by yourself.

    Step 1
  • Dans 1 bol, mélanger sel, sucre et farine. Réserver. In a bowl, mix salt, sugar and floor.
  • Step 2
  • Dans un 2e bol, mélanger la levure avec le 100g d'eau chauffé 30s. au micro-ondes. Couvrir avec linge, repos 10min. In a second bowl, mix the yeast with the 100g of water that have been heated in the microwave for ~30sec. Cover it with a plastic wrap and wait 10 min.
  • Step 3
  • Incorporer au mélange à farine et ajouter l'huile d'olive et le 250g d'eau chauffé 55s. Mix the liquid with the solide. Add olive oil and 250g of heated water (~55sec in the microwave).
  • Step 4
  • Pétrir 10min sur la table. Knead 10min. On a hard surface.
  • Step 5
  • Laisser reposer 1h la pâte en boule sur le comptoir. Rest the dough about 1hour.
  • Step 6
  • Repétrir 2min et former en pain. Placer le pain sur le papier parchemin. Knead again 2min and form a bread. Put the ciabatta on a parchment paper.
  • Step 7
  • 45 min de repos. Rest for 45min to double the volume of the dough.
  • Step 8
  • Cuire 32 min à 425°F avec plat d'eau sous le pain = croute croustillante. Bake 32min at 475°F and put a bowl with water in the oven under the bread to make a crunchy crust.
  • Step 9
  • Laisser refroidir 1 nuit à température pièce. Cool 1 night before serving.
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