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Cinnamon Roll French Toast Casserole Recipe

Cinnamon Roll French Toast Casserole Recipe
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Prepare the ingredients before making Cinnamon Roll French Toast Casserole in your home. Then, follow these steps below to serve Cinnamon Roll French Toast Casserole for your family or friends.

Ingredients: Cinnamon Roll French Toast Casserole

  • 1/4 cup melted butter
  • 2 cans cinnamon rolls with icing(put icing aside)
  • 5 eggs beaten
  • 1/2 cup half and half
  • 2 tsp ground cinnamon
  • 2 tsp vanilla extract
  • 1/2 cup maple syrup

How to Make Cinnamon Roll French Toast Casserole

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Cinnamon Roll French Toast Casserole in your home by yourself.

    Step 1
  • Add melted butter to bottom of 9 x 13 pan. Cut each cinnamon roll into 8 pieces and add to pan evenly.
  • Step 2
  • Mix next 5 ingredients well and pour over cinnamon rolls. Refrigerate for at least 1 hr. But you can bake right away if you need a sugary cinnamon rush immediately !
  • Step 3
  • Preheat oven to 350 and bake for 45-55 min or until a knife inserted comes out clean.
  • Step 4
  • Pour reserved icing on top and spread evenly.
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