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Clafoutis With American Cherries Recipe

Clafoutis with American Cherries Recipe
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Serving : 6
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Prepare the ingredients before making Clafoutis with American Cherries in your home. Then, follow these steps below to serve Clafoutis with American Cherries for your family or friends.

Ingredients: Clafoutis with American Cherries

  • 15 American (sweet black) cherries
  • 2 large Egg
  • 40 grams Sugar
  • 30 ml Milk
  • 40 grams White flour
  • 200 ml Heavy cream
  • 1 tsp Brandy

How to Make Clafoutis with American Cherries

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Clafoutis with American Cherries in your home by yourself.

    Step 1
  • Preheat the oven to 180°C. Thinly coat the tart dish with butter.
  • Step 2
  • Add the sugar to the egg and mix well. Mix in the milk.
  • Step 3
  • Sift in the flour and stir well without forming lumps.
  • Step 4
  • Pour in the heavy cream and mix by stretching it out. Stir in the brandy.
  • Step 5
  • Place the de-seeded cherries into the tart dish. Pour in the strained batter and bake for 30-45 minutes. Once it has browned, it's done.
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