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Clam In Tomato Sauce Recipe

Clam In Tomato Sauce Recipe
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Cooking Time : 20 minutes
Serving : 6
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Prepare the ingredients before making Clam In Tomato Sauce in your home. Then, follow these steps below to serve Clam In Tomato Sauce for your family or friends.

Ingredients: Clam In Tomato Sauce

  • 6 cup clam
  • 5 clove dice garlic
  • 1 tbsp butter
  • 1 tbsp oil
  • TOMATO SAUCE
  • 2 tbsp heinz tomato sauce
  • 2 tbsp heinz chili sauce
  • 2 tbsp Worcestershire sauce
  • 6 small fine dice cherry tomato
  • garnish
  • 1/2 lemon juice
  • 1 tsp parsley
  • 3/4 cup shao xing rice wine or white wine

How to Make Clam In Tomato Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Clam In Tomato Sauce in your home by yourself.

    Step 1
  • soak clam in salted water for minimum 2 hours then drain
  • Step 2
  • with butter and oil quick saute garlic till fragrant but not brown then add clam
  • Step 3
  • stir fry then cover with lid for 4 minute stiring every now and then and discard unopen clam
  • Step 4
  • mix tomato sauce then pour on clam and mix well for another 3 minute
  • Step 5
  • add shao xing rice wine and mix well then add parsley and off heat and serve immediately top lemon juice
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